What are the different types of mammals?

Ancona Duck

 Breed Origin: 

The Ancona duck breed is named after the Italian seaport town of Ancona on the Adriatic coast. It was originally developed in Great Britain in the early 20th century, and the breed was imported to the United States in the 1920s.

Uses:

Ancona ducks are primarily used for egg production. They are capable of producing a large number of eggs each year and are often favored by small-scale farmers and backyard poultry enthusiasts.

Large Fowl:

Ancona ducks are classified as a large breed of domestic duck, with males typically weighing between 2.3 to 3.2 kg (5-7 lbs) and females weighing between 1.8 to 2.7 kg (4-6 lbs).

Weight:

The average weight of an adult male Ancona duck is 2.7 kg (6 lbs), while the average weight of an adult female Ancona duck is 2.2 kg (5 lbs).

Cockerel:

Ancona ducks are not referred to as cockerels since this term is reserved for male chickens. Male Ancona ducks are called drakes.

Hen colour:

Ancona ducks have a mottled plumage of black and white feathers, giving them a distinct and eye-catching appearance. The feathers are arranged in a unique pattern that varies from bird to bird, making each Ancona duck visually unique.

Egg Colour:

Ancona ducks produce white or cream-colored eggs.

Average Egg Weight:

Ancona ducks lay an average of 210 to 280 eggs per year, with each egg weighing between 70 to 85 grams (2.5 to 3 ounces).

Egg Quantity:

Ancona ducks are known for their high egg production, laying an average of 210 to 280 eggs per year. This makes them a popular choice for small-scale egg production on farms or homesteads. 

Note: It's important to keep in mind that the weight and egg production numbers provided are averages and can vary depending on factors such as diet, environment, and genetics.