Bronze Turkey
Breed Origin: The Bronze Turkey is one of the oldest domesticated turkey breeds in North America. It is believed to have been developed in the early 18th century in the United States from the wild turkeys found in Mexico.
Uses: The Bronze Turkey is a popular breed for both meat and exhibition purposes. They are also raised for their eggs, which are large and flavorful.
Large Fowl: The Bronze Turkey is a large breed of domestic turkey. They are one of the heaviest turkey breeds, with mature toms weighing between 11-13.6 kg and mature hens weighing between 6.8-8.2 kg.
Cockerel: Mature toms (cockerels) weigh between 11-13.6 kg.
Hen colour: The Bronze Turkey hen has brownish-black feathers with a metallic sheen, and their feathers are tipped with a lighter brown or copper color.
Egg Colour: Bronze Turkey eggs are light brown with dark brown speckles.
Average Egg Weight: The average egg weight for a Bronze Turkey is about 70-90 grams.
Egg Quantity: The average Bronze Turkey hen lays about 80-100 eggs per year.
The Bronze Turkey is a beautiful and useful breed that has been popular in North America for over two centuries. Their large size and flavorful meat make them a favorite for holiday feasts, and their unique and striking appearance has made them a popular exhibition bird. If you are considering raising turkeys, the Bronze Turkey is definitely a breed worth considering.
Bronz turkey is a breed of domestic turkey that has been popular in the United States for over a century. This breed originated in the eastern part of the country, but has since spread throughout the country and beyond.
Bronze turkeys are primarily raised for their meat, which is known for its rich flavor and tender texture. They are also popular for exhibition and breeding purposes due to their distinctive appearance and good-natured disposition.
As their name suggests, bronze turkeys have a distinctive bronze-colored plumage that is iridescent in sunlight. Their feathers are tipped with black, giving them a striking appearance. Males, or toms, typically weigh around 11-13 kg, while females, or hens, weigh around 5-6 kg.
Bronze turkeys are considered a large fowl, with toms reaching an average height of 91 cm and hens reaching an average height of 66 cm. They are a hardy breed that can adapt to a range of climates and are well-suited for free-range and pasture-raised systems.
In terms of egg production, bronze turkeys are not as prolific as some other breeds, typically laying around 80-100 eggs per year. However, their eggs are large and have a distinctive brown color. The average weight of a bronze turkey egg is around 75 g.
Overall, bronze turkeys are a popular breed for their meat, exhibition potential, and distinctive appearance. They are a hardy and adaptable breed that can thrive in a variety of environments.
