Swedish Blue Duck
Breed Origin:
The Swedish Blue Duck, also known as the Blue Swedish Duck, is believed to have originated in Sweden in the late 19th century. The breed was developed by crossing the domesticated ducks of Pomerania and the blue ducks from the Baltic coast. The first record of Swedish Blue Ducks in the United States dates back to the early 1900s.
Uses:
Swedish Blue Ducks are a dual-purpose breed, which means they can be raised for both meat and egg production. However, they are primarily kept for egg production, as they are known to lay a large number of eggs per year.
Large Fowl:
Swedish Blue Ducks are classified as large fowl, which means they are larger than bantam ducks.
Weight:
Male Swedish Blue Ducks weigh between 3.6 to 4.5 kg (8 to 10 lbs), while females weigh between 2.7 to 3.6 kg (6 to 8 lbs).
Cockerel and Hen colour:
Male Swedish Blue Ducks have a striking blue-gray plumage with a white bib on the front of their necks, while females have a more muted brownish-gray coloring. Both males and females have yellow-orange beaks and feet.
Egg Colour:
Swedish Blue Ducks are known for their unique egg color, which ranges from blue-green to olive-green.
Average Egg Weight and Quantity:
Swedish Blue Ducks lay medium to large sized eggs, with an average weight of 65-75 grams (2.3-2.6 oz) per egg. They are known to be prolific layers, producing up to 250 eggs per year.
Overall, Swedish Blue Ducks are an attractive and productive breed of duck that are a great addition to any backyard flock. They are hardy and easy to care for, making them a popular choice for both novice and experienced duck keepers alike.
Swedish Blue ducks, also known as Blue Swedish ducks, are an old breed of domesticated ducks originating in Sweden. These ducks are known for their unique blue-grey plumage and friendly personality, making them popular among backyard poultry enthusiasts.
History and Origin:
Swedish Blue ducks are thought to have been developed in Pomerania and imported to Sweden around 1835. They were first exhibited in 1865, and by the early 1900s, they had become quite popular in Sweden. The breed was first introduced to the United States in 1904 and was recognized by the American Poultry Association in 1949.
Appearance and Characteristics:
Swedish Blue ducks are medium-sized ducks that weigh between 2.5 to 3.5 kg. They are distinguishable by their blue-grey plumage, which is dark on their back and head and lighter on their chest and abdomen. Their bills and feet are a yellow-orange color, and they have brown eyes.
Swedish Blue ducks are calm and friendly, making them an excellent choice for backyard flocks. They are also known for their hardiness and ability to tolerate cold weather well.
Uses:
Swedish Blue ducks are primarily kept for their ornamental value and egg production. They are good layers, producing around 150-200 eggs per year. While not typically used for meat production, their meat is said to be flavorful and of good quality.
Swedish Blue ducks are a unique and attractive breed that can make a great addition to a backyard flock. They are easy to care for, friendly, and can provide a good supply of eggs. If you're considering raising ducks, Swedish Blues are definitely worth considering.
